Food vs. Fuel Webinar Webinar
September 10, 2008 - Hosted by the National Biomass Partnership
The U.S. renewable fuels standard - which has contributed to increased demand for corn ethanol - has been described by some analysts as a significant contributor - directly and indirectly - to the recent run-up in global demand and prices for corn and other grains, and to subsequent food shortages.
On September 10, 2008 The National Biomass Partnership invited three recognized experts in the areas of economics, agriculture and trade policy, and the environment to provide an objective and balanced presentation and to answer questions from state officials on the impact of increased demand for corn on domestic and world food prices and supply.
This forum addressed these issues and put them in the context of states’ broader interest in such objectives as reduced petroleum use, reduced vehicle emissions, expanded economic opportunities, and expanded ethanol production from cellulosic resources.
This webinar was designed for state energy and other state officials who may have an interest in or may be directly responsible for energy, environmental, economic development and consumer issues in state government.
Agenda
Introduction
Alex Schroeder, Western Governors’ Association
Rick Handley, Consultant, CONEG Policy Research Center, Inc.
To view the presentations provided by the three distinguished, nationally recognized experts, please click on their names.